The Technique of Gas Chromatography - in 3 parts, GC Fundamentals, GC Troubleshooting and GC Method Development (This course is in three separate 1-2 hour parts).Given appropriate nstrumentation, gas ...

This live, instructor-led virtual classroom course covers how to plan and organise the method development process. The course looks at the parameters to optimise and the order to do them in. How to ...

In today’s pharmaceutical environment, where compliance and speed-to-market are paramount, analytical method development and validation play a foundational role. From early research through to GMP ...

Gas chromatography–ion mobility spectrometry (GC–IMS) is a recent technique applied to food flavor analysis – including the evaluation of food freshness, processing of food products, and changes in ...