Hibachi and teppanyaki are often confused in the U.S. Let's break down the differences and the dining etiquette you should follow for both experiences.

Add Yahoo as a preferred source to see more of our stories on Google. Raw steak rests on a Japanese grill. - Maridav/Shutterstock In the West, when people talk about hibachi, they're usually referring ...

The restaurant, which also offers sushi and more traditional oriental food, sports three double hibachi grill tables, each of which are designed to seat up to eight people to watch skilled chefs put ...

There are many ways to enjoy a steak. You can serve it on top of a leafy green salad or alongside creamy mashed potatoes and fresh asparagus. Those who prefer an enhanced dining experience may enjoy ...

Editor's note: Each Monday the Telegraph Forum will feature good eats, whether from a restaurant, a store, a food truck or elsewhere. Check back each week to see What's Cooking. When hunger strikes, ...

Which hibachi grill is best? Hibachi, literally translated from its Japanese origin, means “fire bowl.” Traditionally, it’s a round, heat-proof bowl that holds fuel to cook food. Today, hibachi grills ...