While maple syrup is most commonly used to coat breakfast meals, it has a lot more potential than just simply pairing well with pancakes, according to Ailis Clyne ’17, a maple technician at the ...

UNDERHILL — In 2025, University of Vermont’s Extension Maple Program was awarded a grant ($199,942) from the Leahy Institute for Rural Partnerships to establish lab testing and educational outreach ...

Different grades of maple syrup from different sap runs sit on a window sill at the End ‘o ‘ Lane Maple sugarhouse in Jericho. Photo by Glenn Russell/VTDigger [V]ermont’s certification program for ...

Isabella Gregory, Laura Richard, and James Manderlink working the evaporator in the Rogers Sugarshack. (Submitted photo) SHERBURNE - The Friends of Rogers and the Community-based Study of ...

Weston’s own Bill McElwain Maple Sugar House has gotten a facelift after 42 years. Handmade in 1974 from Town Forest hardwoods by the late Mr. McElwain and eager teenagers, the “Sugar Shack” is tucked ...

A beginner maple syrup program will be held Feb. 1 in the Geauga Park District West Woods Nature Center. Maple 101 takes attendees through the entire process of making maple syrup, from tree ID to ...

WASHINGTONVILLE — Saturday was all kinds of sweet for more than 250 people young and old at the first maple sugaring open house since the Montour Preserve program was saved by the Montour Area ...

Learning about the art of maple sugaring, when the sap from trees is collected to make syrup while on a hike, a cooking demonstration, and a tasting Saturday at Robinson Nature Center. Lead ...