Nebraska Extension will teach a food safety training and certification program, ServSafe, from the National Restaurant Association on May 7 in Scottsbluff, Nebraska. ServSafe is the food service ...

ServSafe is a food and beverage safety training and certificate program accredited by the National Restaurant Association and the Conference for Food Protection. The program was developed to educate ...

ServSafe Manager Certification is an approved training in the state of Indiana to become a certified food protection manager. ServSafe Food Handler is for anyone else who needs basic food safety and ...

Food safety is in the news. Numerous food borne illnesses have occurred during the last few years, most from food eaten away from home. ServSafe Manager is a program developed by the National ...

Food safety is a cornerstone of success for the more than 5,500 restaurants in Arkansas. Across the state, county agents with the Cooperative Extension Service offer ServSafe training to “strengthen ...

Hilltown Community Development Corporation is hosting a ServSafe Manager Certification course, offered by Wheel Wright Consultants of Easthampton, from 9 a.m. to 4 p.m. Tuesday, Feb. 10, at Hilltown ...

The ServSafe Food Protection Manager Certification Course is a two-day course using materials from the National Restaurant Association (NRA). It is taught by Clemson University educators who are ...

Cooperative Extension agents offer ServSafe training statewide, helping restaurants, schools and food businesses meet safety standards.

ServSafe is a program developed by the National Restaurant Association to address the growing food safety concerns of consumers. In Nebraska, the program is being implemented in cooperation with the ...