“Do you want a deep caramel cup or a milky caramel?” asks Matty Matheson, delicately pouring just the right amount of milk into my dark coffee with his giant tattooed fingers, like the practiced ...

Flamboyant celebrity chef and so-called "Mayor of Flavortown" Guy Fieri is fortunate the Food and Drug Administration hasn't asked him to register his burger recipe as a controlled substance. In ...

Keep your hands clean and your burger intact with this simple wrapping technique. Trump wants nations to pay $1 billion to stay on peace board Leader linked to ISIS ambush that killed 3 Americans dead ...

Learn how to make ultra-realistic burger and pizza sugar cookies in this fun and satisfying cookie decorating tutorial! 🍔🍕 Whether you're a beginner or pro, this step-by-step guide shows you how to ...

Robbie has been an avid gamer for well over 20 years. During that time, he's watched countless franchises rise and fall. He's a big RPG fan but dabbles in a little bit of everything. Writing about ...

A new report has revealed just how many patties fly off the grill at McDonald’s every day. The Takeout did the “McMath” looking at reports that the fast-food chain sold nearly 6.5 billion burgers in ...

Add Yahoo as a preferred source to see more of our stories on Google. Americans love hamburgers and cheeseburgers. According to the National Day Archives, Americans eat an estimated 50 billion burgers ...

Americans love hamburgers and cheeseburgers. According to the National Day Archives, Americans eat an estimated 50 billion burgers a year. The U.S. Department of Agriculture says around 375 million of ...

The Big Mac is getting bigger. McDonald’s saw its global sales fall for the first time in nearly four years due to inflation and rising prices. CEO Chris Kempczinski told investors on a recent call ...

In our Taste Test series, BA editors conduct blind comparisons to discover the best supermarket staples (like mayonnaise or frozen pizza). Today, which veggie burger should you grab from the freezer ...

Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer, and recipe developer with five years experience who loves cooking and sharing her love of food through photographs.

Two different burger restaurants. One similar-ish name. For months, anticipation has been growing for Texas fast food giant Whataburger to make its way to Charlotte and Raleigh and across the state.